Saturday, 26 May 2012

Kinton Ramen


http://kintonramen.com/
好朋友告訴我有間新的拉麵館,
而且是由GUU同一個老闆開的,
所以立刻在這個星期六去試試。
早上11:30開鋪, 我們11:25am到達,
已經有大約十人在門口排隊等待。

My best friend told me about this new ramen place.
It runs under the same owner as GUU.
It opens at 11:30am, and we arrived there at 11:25am,
there are already 10+ people waiting in line.





我們坐在做麵的桌前, 想八卦一下,
他們三個人在廚房忙著不同的事,
一個在煮麵, 一個在調湯汁,
另一個則負責小吃,
同心協力的在做おいしい拉麵~

We sit at the bar~
Love the concept of open kitchen, can see how the chefs prepare the Oishii ramen for us.



知道他在做甚麼嗎?
在火炙豬肉片, 增强美味感。

Do you know what he is doing?
He is using a kitchen torch to add caramelized flavour to the pork.

豬肉有豬肩肉和豬腩肉兩種
湯有三種- Shio(鹽味), Miso(麵豉), Soy(醬油)
Pork Meat can choose from belly or shoulder.
Basic soup base:  Shio (Sea Salt), Miso or Soy

Kinton Ramen
二哥選了 鹽味Kinton Ramen, 即是招牌麵。
擁有豬肩肉和豬腩肉, 兩種口感,
二哥覺得湯有點咸!
自從我在日本東京試過鹽味拉麵,
已知它不是我碗湯, 哈哈...

My brother opted for the Shio Kinton Ramen.
This ramen has extra meats including pork belly and shoulder, two different taste.
The soup is little bit salty.
Honestly, i do not like Shio Ramen after i tried once in Japan.

Spicy Ramen
我當然選Spicy Ramen, 辣辣拉麵我要吃!!!
上面那顆圓球的是鮮蒜蓉 =]
店長問我會不會太辣, 我覺得不錯, 剛好~
不嗆, 是惹味的微辛感 =]

Of course I ordered Spicy Ramen!!!
That ball-shaped thingy on top is fresh granted Garlic =]
The Owner asked me if the soup is too spicy because there is someone complained about it yesterday and exchange for a mild flavor one.
To me, it isn't too spicy.  It's just right.


可惜麵的口感很工廠,
粗幼好工整且好像意大利麵,
有點硬而沒靱度...
但個湯底是OK的(只要不是海鹽味)~
Too bad the noodle is so factory like.
It's kinda like al dente spaghetti....(a little bit hard)
However, the broth itself tastes ok. (just do not order Shio)~


這個黃金蛋好好味~~~(必吃啊~)
我親愛的2哥給了我~

This seasoned egg tastes wonderful. (must eat item)
Spicy Ramen got no seasoned egg.
This is given by my dearest brother~



Shio Ramen


熊選SHIO, 有大大堆栗米,
嘻嘻, 當然給我偷走!
Shio湯底真的是: 我不喜歡!!!
二哥與熊也舉腳贊成, 下次不要海鹽味~
下次想試芝士拉麵!
Ms. Ho opted for Shio Ramen, got lots of corn.
hehe...i stole lots of corn from her.
Shio broth isn't what i like.
We all agreed that no more SHIO ramen!!!
Next time let's try cheese ramen!

- SB

Kinton Ramen  on Urbanspoon


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