Opening hours is 11am-3pm everyday, except Tuesday(usual day off).
When Bear told me about this place, I thought it's for bubble tea and snack.
It's actually a place selling Taiwanese Bento, mainly for take-out.
This place only has 3 little tables and few old chairs, not a comfy place to eat in.
However, if you are there to eat deep-fried fermented tofu, you got no choice but sit there.
(I guess no one wants to get this "wonderful" aroma in one's vehicle.)
|鹽酥鷄便當Crispy chicken Bento|
Crispy Chicken is nicely deep-fried, juicy and not oily.
For the Bento, you can choose 3 different side dishes.
We chose Eggplant, Bead curd and Egg with Tomato.
|Freshly deep fried Stinky Tofu|
Eating Wei's deep-fried fermented tofu in night market is different than in store.
Here we won't have a long line-up, they got enough time to do the deep fry.
Since freshly deep-fried got enough time to settle, they are crisp at the outer crust and so soft inside.
Great texture~ better than the night market one~